Did you know that plastics are at the heart of the Sous Vide method of cooking? Or that master chocolatiers rely on plastic silicone molds to create some of their amazing confections? Over the years we’ve learned a lot, from the foodies we’ve worked with, about just how far plastics go in the kitchen. Now you can taste the results for yourself. Explore this collection of recipes from Holly Clegg, Martie Duncan, Nicole Presly and more.


Recipes and Entertaining Tips Made Possible by Plastics

Entertaining Made Easy With Help From Plastics
Peach pie
Ham and Sweet Potato Pot Pie recipe in a white and floral dish being served with a fork

Ham and Sweet Potato Pot Pie with Pecan Crust Recipe

Classic comfort food dish perfect for an easy family meal